Nutrition - Could low salt intake increase mortality risk?

lundi 9 septembre 2013

We have long heard that too much salt can be bad for our health. But now, researchers have found that low levels of chloride, a component found in salt, could actually increase the risk of mortality and heart disease in those suffering from hypertension...



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via World Class Bodybuilding Forum http://www.worldclassbodybuilding.com/forums/f244/nutrition-could-low-salt-intake-increase-mortality-risk-135499/

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