Low-income communities have particular problems getting adequate fruits and vegetables because of limited access to supermarkets and farmers markets. A new study from Wake Forest Baptist Medical Center shows that community-supported agriculture (CSA) programs may be a feasible approach for providing fresh fruits and vegetables to under-resourced communities. Lead author Sara A. Quandt, Ph.D...
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via World Class Bodybuilding Forum http://www.worldclassbodybuilding.com/forums/f244/nutrition-ease-of-access-improves-fruit-and-vegetable-consumption-135372/
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