Healthy Main Dishes: Chinese Noodle Pancakes with Asparagus

4.18 / 5 Stars | 7 Reviews

by Jen

"Chinese wheat noodles are double cooked, first in water until al dente and then mounded in a frying pan until crisp and brown. Then its smothered with a delicious sauce made from rice wine, soy sauce and wilted spinach. Next comes asparagus simmered in garlic and ginger."

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