Nutrition - Eating peanuts in pregnancy lowers allergy risk for child

jeudi 26 décembre 2013

Allergic reactions to peanuts and tree nuts can range from mild to life-threatening. But new research suggests that pregnant women who are not allergic to the nuts/legumes and who eat more of them during pregnancy lower the risk of their child developing an allergy to the food.This is according to a study published in JAMA Pediatrics.



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